extra virgin olive oil, red wine vinegar, black olives, egg & basil recipes
6 recipes
Page 1
Zucchini, black olive and goat's cheese tarts
gourmettraveller.com.au
Ingredients: extra virgin olive oil, red wine vinegar, basil, egg, black olives, canned anchovy, pie crust, curd, zucchini, thyme, garlic
Salade Niçoise
bbc.co.uk
Ingredients: extra virgin olive oil, red wine vinegar, basil, egg, black olives, canned anchovy, tuna steak, red onion, chive, parsley, gem lettuce, tomato, green beans, new potato, garlic
Salad Nicoise (with Fresh Herb Dressing)
meaningfuleats.com
Ingredients: extra virgin olive oil, red wine vinegar, basil, egg, black olives, canned tuna, spring greens, cherry tomato, shallot, dijon mustard, parsley, green beans, thyme, potato, garlic
Niçoise Salad (or Salada Nissarda)
196flavors.com
Ingredients: extra virgin olive oil, red wine vinegar, basil, egg, black olives, canned anchovy, canned tuna, fava beans, red onion, mixed greens, cucumber, rosemary, tomato, bell pepper, onion, garlic
Mediterranean Pasta Salad with Tuna
theviewfromgreatisland.com
Ingredients: extra virgin olive oil, red wine vinegar, basil, egg, black olives, canned tuna, bow-tie pasta, cracked pepper, red onion, radicchio, cherry tomato, green olives, cucumber, canned beans, oregano, thyme, canned artichoke
Tuna nicoise salad
goodfood.com.au
Ingredients: extra virgin olive oil, red wine vinegar, basil, egg, black olives, canned anchovy, tuna steak, red onion, cherry tomato, dijon mustard, olive oil, radish, capers, fennel seed, green beans, watercress, potato, garlic