extra virgin olive oil, red wine vinegar, black olives, parsley & rustic italian bread recipes
2 recipes
Page 1
Barbecued beef rump with panzanella salad
womensweeklyfood.com.au
Ingredients: rustic italian bread, extra virgin olive oil, red wine vinegar, parsley, black olives, beef stew meat, canned anchovy, butter, balsamic vinegar, shallot, basil, olive oil, capers, tomato, bell pepper, thyme, garlic
Tapas feast: tortilla, glazed chorizo, Manchego cheese, cured meats & honey, stuffed peppers, rolled anchovies
jamieoliver.com
Ingredients: rustic italian bread, extra virgin olive oil, red wine vinegar, parsley, black olives, salami, canned anchovy, chorizo, almond, manchego, lemon, red onion, cherry tomato, orange, rosemary, honey, club soda, egg, smoked paprika, olive oil, coffee, fennel seed, sherry, arugula, thyme, new potato, garlic