extra virgin olive oil, red wine vinegar, black olives, red onion & canned artichoke recipes
6 recipes
Page 1
Fast & Easy Greek Pasta Salad
thekitchenmagpie.com
Ingredients: red onion, extra virgin olive oil, red wine vinegar, black olives, canned artichoke, bow-tie pasta, feta, cucumber, greek seasoning, tomato, garlic
Healthy Greek Pasta Salad
fitmittenkitchen.com
Ingredients: red onion, extra virgin olive oil, red wine vinegar, black olives, canned artichoke, short-cut pasta, feta, cherry tomato, garlic powder, cucumber, dijon mustard, oregano
Parisian Tuna Sandwiches
foodnetwork.com
Ingredients: red onion, extra virgin olive oil, red wine vinegar, black olives, canned artichoke, canned anchovy, canned tuna, bread, egg, radish, tomato, arugula
Antipasto Salad
houseofyumm.com
Ingredients: red onion, extra virgin olive oil, red wine vinegar, black olives, canned artichoke, pepperoni, fresh mozzarella, cherry tomato, green olives, roasted red peppers, romaine, garlic powder, parsley, pepperoncini
Antipasto Tortellini Salad
theslowroasteditalian.com
Ingredients: red onion, extra virgin olive oil, red wine vinegar, black olives, canned artichoke, deli ham, salami, smoked turkey, asiago, tortellini, cherry tomato, green olives, roasted red peppers, garlic, chili flake, italian seasoning
Mediterranean Pasta Salad with Tuna
theviewfromgreatisland.com
Ingredients: red onion, extra virgin olive oil, red wine vinegar, black olives, canned artichoke, canned tuna, bow-tie pasta, cracked pepper, radicchio, cherry tomato, green olives, cucumber, basil, canned beans, egg, oregano, thyme