extra virgin olive oil, red wine vinegar, butter & fennel recipes
7 recipes
Page 1
Roasted Beets with Warm Fennel Vinaigrette
foodnetwork.com
Ingredients: butter, fennel, extra virgin olive oil, red wine vinegar, chicken broth, chive, dijon mustard, beetroot
Sweet-and-Sour Pork Tenderloin
bonappetit.com
Ingredients: butter, fennel, extra virgin olive oil, red wine vinegar, pork fillet, red onion, honey, red leaf lettuce, chili flake
Butter-Poached Lobster with Champagne Sabayon
thedailymeal.com
Ingredients: butter, fennel, extra virgin olive oil, red wine vinegar, lobster tail, white wine, shallot, hot sauce, egg, mint, grapefruit
Make-Ahead Chimichurri Shrimp and Corn Salad Recipe
seriouseats.com
Ingredients: butter, fennel, extra virgin olive oil, red wine vinegar, shrimp, parsley, cilantro, bell pepper, sweet corn, garlic, chili flake
One-Pan Roasted Pork Chops with Apples
thespruceeats.com
Ingredients: butter, fennel, extra virgin olive oil, red wine vinegar, chicken broth, pork chops, flour, brown sugar, apple, carrot, thyme, onion
Pork Cutlet with Fennel and Capsicum Jam
chewtown.com
Ingredients: butter, fennel, extra virgin olive oil, red wine vinegar, pork cutlets, olive oil, sage, bell pepper, thyme, onion, sugar, garlic
Saffron chicken leg with salsa verde, roasted pumpkin puree, fennel salad
goodfood.com.au
Ingredients: butter, fennel, extra virgin olive oil, red wine vinegar, chicken leg, chicken stock, canned anchovy, lemon, chive, basil, dijon mustard, parsley, olive oil, butternut squash, capers, saffron, watercress, mint, garlic, chervil