extra virgin olive oil, red wine vinegar, canned chickpea & canned black beans recipes
6 recipes
Page 1
Three Bean Wild Rice Salad
myrecipemagic.com
Ingredients: extra virgin olive oil, red wine vinegar, canned black beans, canned chickpea, canned kidney beans, red onion, jalapeno, wild rice, cilantro, sugar
4-Bean Salad
lifesatomato.com
Ingredients: extra virgin olive oil, red wine vinegar, canned black beans, canned chickpea, peppadew pepper, red onion, balsamic vinegar, honey, canned pinto beans, canned beans, scallion
Summer Chickpea Black Bean Salad
wishesndishes.com
Ingredients: extra virgin olive oil, red wine vinegar, canned black beans, canned chickpea, celery, red onion, cilantro, bell pepper, garlic, lime, chili flake
Four-Bean Salad
goodhousekeeping.com
Ingredients: extra virgin olive oil, red wine vinegar, canned black beans, canned chickpea, celery, red onion, cherry tomato, dijon mustard, kidney beans, green beans, sugar
Composed Bean Salad with Basil Vinaigrette
eatingwell.com
Ingredients: extra virgin olive oil, red wine vinegar, canned black beans, canned chickpea, cherry tomato, shallot, basil, honey, dijon mustard, kidney beans, white beans, radish, green beans
Charred Corn and Bean Salad
theviewfromgreatisland.com
Ingredients: extra virgin olive oil, red wine vinegar, canned black beans, canned chickpea, canned kidney beans, canned black-eyed peas, cracked pepper, red onion, cherry tomato, cucumber, honey, canned pinto beans, canned beans, dijon mustard, green beans, bell pepper, lima beans, thyme, sweet corn