extra virgin olive oil, red wine vinegar, carrot & lentils recipes
12 recipes
Page 1
Lentil and Bulgur Soup
marthastewart.com
Ingredients: extra virgin olive oil, red wine vinegar, carrot, lentils, bulgur, celery, shallot
15-Minute Lentil Soup
marthastewart.com
Ingredients: extra virgin olive oil, red wine vinegar, carrot, lentils, chicken broth, celery, onion, garlic
15-Minute Lentil Soup
marthastewart.com
Ingredients: extra virgin olive oil, red wine vinegar, carrot, lentils, chicken broth, celery, onion, garlic
15-Minute Lentil Soup
marthastewart.com
Ingredients: extra virgin olive oil, red wine vinegar, carrot, lentils, chicken broth, celery, onion, garlic
Green Lentil Salad
nutritiouseats.com
Ingredients: extra virgin olive oil, red wine vinegar, carrot, lentils, garlic powder, dijon mustard, bell pepper, thyme, onion, garlic
Quick Lentil Salmon Salad
eatingwell.com
Ingredients: extra virgin olive oil, red wine vinegar, carrot, lentils, canned salmon, celery, lemon, red onion, thyme, garlic
Vegan Mediterranean Lentil Soup
eatingwell.com
Ingredients: extra virgin olive oil, red wine vinegar, carrot, lentils, sun-dried tomatoes in oil, dill, cannellini beans, tomato paste, onion, garlic, vegetable broth
Crispy Cod with Lentils
foodnetwork.com
Ingredients: extra virgin olive oil, red wine vinegar, carrot, lentils, cod, bread crumbs, dijon mustard, parsley, leek, arugula, garlic
Lentil Salad
goya.com
Ingredients: extra virgin olive oil, red wine vinegar, carrot, lentils, celery, red onion, vegetable oil, bay leaf, all-purpose seasoning, clove, pimiento, onion, garlic
Fakes (Greek Lentil Soup)
elenisaltas.com
Ingredients: extra virgin olive oil, red wine vinegar, carrot, lentils, celery, bay leaf, parsley, tomato paste, tomato, oregano, spinach, onion, garlic, vegetable broth
Easy Lentil Soup Recipe
elizabethrider.com
Ingredients: extra virgin olive oil, red wine vinegar, carrot, lentils, cumin, celery, bay leaf, tomato, oregano, spinach, onion, canned tomato, garlic, vegetable broth
Slowly Cooked Short Ribs with French Lentils, Speck, and Portobello Mushrooms
foodnetwork.com
Ingredients: extra virgin olive oil, red wine vinegar, carrot, lentils, deli ham, chicken stock, beef short ribs, flour, celery, portobello mushroom, red wine, vegetable oil, bay leaf, dijon mustard, parsley, tomato, leek, thyme, onion, garlic, green lentils