extra virgin olive oil, red wine vinegar, cucumber, red onion, romaine & canned artichoke recipes
4 recipes
Page 1
Italian Chopped Salad
amymyersmd.com
Ingredients: red onion, romaine, extra virgin olive oil, cucumber, red wine vinegar, canned artichoke, lemon, radicchio, maple syrup, green olives, dijon mustard, parsley, oregano
Market Salad Recipe | Cook the Book
seriouseats.com
Ingredients: red onion, romaine, extra virgin olive oil, cucumber, red wine vinegar, canned artichoke, kalamata olives, chive, carrot, dijon mustard, egg, vinaigrette dressing, beetroot, tomato, oregano, thyme, asparagus
Cook the Book: Market Salad
seriouseats.com
Ingredients: red onion, romaine, extra virgin olive oil, cucumber, red wine vinegar, canned artichoke, kalamata olives, chive, carrot, dijon mustard, egg, vinaigrette dressing, beetroot, tomato, oregano, thyme, asparagus
Mediterranean Madness Salad
foodnetwork.com
Ingredients: red onion, romaine, extra virgin olive oil, cucumber, red wine vinegar, canned artichoke, orzo, feta, cracked pepper, lemon, sun dried tomato, kalamata olives, eggplant, fresh mint, parsley, capers, bell pepper, garlic