4 recipes
Page 1
Confit duck, onion and bean soup with persillade
gourmettraveller.com.au
Confit duck, lentil and walnut salad
gourmettraveller.com.au
Honey-marinated Pork Loin with Grilled Peaches and Cracked Potato Salad
greatchefs.com
Slowly Cooked Short Ribs with French Lentils, Speck, and Portobello Mushrooms
foodnetwork.com