extra virgin olive oil, red wine vinegar, jalapeno, tomato & basil recipes
7 recipes
Page 1
Roasted tomato orzo
olivemagazine.com
Ingredients: extra virgin olive oil, red wine vinegar, basil, jalapeno, tomato, grana-padano, orzo, lemon, vermouth, parsley, mint, sugar, garlic
heirloom tomato gazpacho
marinmamacooks.com
Ingredients: extra virgin olive oil, red wine vinegar, basil, jalapeno, tomato, croutons, red onion, balsamic vinegar, cucumber, cilantro, bell pepper, avocado, garlic
Corn Salad
eazypeazymealz.com
Ingredients: extra virgin olive oil, red wine vinegar, basil, jalapeno, tomato, red onion, cucumber, fresh mint, radish, cilantro, avocado, sweet corn, garlic, scallion
Basil Rubbed Halibut with Puttanesca Relish
foodnetwork.com
Ingredients: extra virgin olive oil, red wine vinegar, basil, jalapeno, tomato, halibut, anchovy paste, kalamata olives, parsley, capers, oregano, onion, garlic, canola oil
Dinner Tonight: Chinese-Style Ratatouille Recipe
seriouseats.com
Ingredients: extra virgin olive oil, red wine vinegar, basil, jalapeno, tomato, soy sauce, zucchini, chinese eggplant, cilantro, bell pepper, onion, sugar, garlic, scallion
Gorgeous Gazpacho
justapinch.com
Ingredients: extra virgin olive oil, red wine vinegar, basil, jalapeno, tomato, chicken stock, bread, sour cream, cumin, red onion, roasted red peppers, cucumber, tomato juice, garlic
Watermelon Gazpacho with Crabmeat
louisianacookin.com
Ingredients: extra virgin olive oil, red wine vinegar, basil, jalapeno, tomato, crab, lemon, watermelon, fennel, fresh mint, mayonnaise, onion, mint, sugar, lime, chili flake