extra virgin olive oil, red wine vinegar, mint & white wine recipes
5 recipes
Page 1
Butter-Poached Lobster with Champagne Sabayon
thedailymeal.com
Ingredients: white wine, extra virgin olive oil, red wine vinegar, mint, lobster tail, butter, shallot, hot sauce, fennel, egg, grapefruit
Mussel vinaigrette with cucumber and mint salad
gourmettraveller.com.au
Ingredients: white wine, extra virgin olive oil, red wine vinegar, mint, mussel, baguette, lemon, romaine, cucumber, dijon mustard, parsley, tomato, bell pepper, onion, garlic
Carmenere Marinated Skirt Steak with Blueberry Chimichurri
blueberrycouncil.org
Ingredients: white wine, extra virgin olive oil, red wine vinegar, mint, beef steak, cracked pepper, balsamic vinegar, blueberry, parsley, cilantro, thyme, onion, sugar, garlic, chili flake
Cook the Book: Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil
seriouseats.com
Ingredients: white wine, extra virgin olive oil, red wine vinegar, mint, chicken stock, boneless lamb, celery, lemon, basil, red wine, carrot, artichoke, bay leaf, olive oil, tomato, leek, fennel seed, porcini, thyme, onion, sugar, garlic
Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil Recipe | Cook the Book
seriouseats.com
Ingredients: white wine, extra virgin olive oil, red wine vinegar, mint, chicken stock, boneless lamb, celery, lemon, basil, red wine, carrot, artichoke, bay leaf, olive oil, tomato, leek, fennel seed, porcini, thyme, onion, sugar, garlic