extra virgin olive oil, red wine vinegar, olive oil, onion & hazelnut recipes
3 recipes
Page 1
Roast duck with peaches
gourmettraveller.com.au
Ingredients: hazelnut, extra virgin olive oil, red wine vinegar, olive oil, onion, duck, farro, basil, peach, juniper berry, pumpkin, thyme
Smoked Duck, Wild Mushroom and Barley Salad
houseandgarden.co.uk
Ingredients: hazelnut, extra virgin olive oil, red wine vinegar, olive oil, onion, smoked duck breast, hazelnut oil, butter, pearl barley, celery, radicchio, honey, dijon mustard, garlic, wild mushroom
Beef agnolotti with hazelnut and sage butter
gourmettraveller.com.au
Ingredients: hazelnut, extra virgin olive oil, red wine vinegar, olive oil, onion, brisket, parmesan, flour, semolina flour, butter, red wine, bay leaf, egg, sage, cavolo nero, canned tomato, garlic