extra virgin olive oil, red wine vinegar, pine nut & pecorino recipes
4 recipes
Page 1
Elbow Macaroni with Pine Nuts, Lemon and Fennel
foodnetwork.com
Ingredients: pine nut, pecorino, extra virgin olive oil, red wine vinegar, macaroni, lemon, kalamata olives, fennel, fresh mint, cherry pepper, capers
Pasta with No-Cook Tomato Sauce
justataste.com
Ingredients: pine nut, pecorino, extra virgin olive oil, red wine vinegar, spaghetti, burrata, basil, tomato, oregano, garlic, chili flake
Chicken Bruschetta with Artichoke Salad
cleaneatingmag.com
Ingredients: pine nut, pecorino, extra virgin olive oil, red wine vinegar, chicken breast, feta, lemon, basil, artichoke, tomato, oregano, garlic
Mario Batali’s Caponata Sub Recipe. Enough Said.
foodrepublic.com
Ingredients: pine nut, pecorino, extra virgin olive oil, red wine vinegar, provolone, baguette, celery, eggplant, raisins, tomato paste, cinnamon, thyme, onion, dark cocoa, sugar, garlic, chili flake