extra virgin olive oil, red wine vinegar, pine nut & thyme recipes
8 recipes
Page 1
Roasted Tomato Pesto
eatingwell.com
Ingredients: pine nut, extra virgin olive oil, red wine vinegar, thyme, parmesan, tomato, garlic
Chicken Caprese Salad with Lemon and Thyme
anediblemosaic.com
Ingredients: pine nut, extra virgin olive oil, red wine vinegar, thyme, chicken breast, fresh mozzarella, lemon, basil, tomato, garlic
Mediterranean Green Salad with Herbs and Fennel
winemag.com
Ingredients: pine nut, extra virgin olive oil, red wine vinegar, thyme, fennel, romaine, chive, fresh mint, parsley, oregano, scallion, butter lettuce
Farro Salad With Blue Cheese, Pine Nuts, and Tomatoes Recipe
seriouseats.com
Ingredients: pine nut, extra virgin olive oil, red wine vinegar, thyme, farro, blue cheese, cucumber, basil, carrot, parsley, tomato, onion, garlic
Grilled tuna with tomato, caper, olive and pinenut salsa
goodfood.com.au
Ingredients: pine nut, extra virgin olive oil, red wine vinegar, thyme, tuna steak, celery, cherry tomato, chili paste, parsley, capers, black olives, sugar, garlic
Tortellini Salad with Artichokes and Edamame
theviewfromgreatisland.com
Ingredients: pine nut, extra virgin olive oil, red wine vinegar, thyme, tortellini, cumin, cracked pepper, dill, red onion, kalamata olives, edamame, oregano, bell pepper, hearts of palm, canned artichoke
Mario Batali’s Caponata Sub Recipe. Enough Said.
foodrepublic.com
Ingredients: pine nut, extra virgin olive oil, red wine vinegar, thyme, provolone, pecorino, baguette, celery, eggplant, raisins, tomato paste, cinnamon, onion, dark cocoa, sugar, garlic, chili flake
Greek Shrimp Salad
foodnetwork.com
Ingredients: pine nut, extra virgin olive oil, red wine vinegar, thyme, shrimp, parmesan, yogurt, feta, lemon, dill, red onion, balsamic vinegar, cherry tomato, lettuce, caramelized onions, kalamata olives, romaine, cucumber, greek vinaigrette, dijon mustard, white pepper, parsley, bell pepper, onion, sugar, garlic, cayenne