extra virgin olive oil, red wine vinegar, shallot, basil, dijon mustard & sun dried tomato recipes
1 recipes
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Pan Seared Salmon with Caper Herb Vinaigrette and French Lentil Salad
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Ingredients: shallot, sun dried tomato, extra virgin olive oil, red wine vinegar, basil, dijon mustard, salmon, walnut, celery, lemon, dill, red onion, carrot, bay leaf, parsley, capers, cilantro, avocado oil, garlic, green lentils