extra virgin olive oil, red wine vinegar, watercress & basil recipes
6 recipes
Page 1
Rolled Stuffed Flank Steak
simplyrecipes.com
Ingredients: extra virgin olive oil, red wine vinegar, basil, watercress, prosciutto, beef steak, parmesan, parsley, bell pepper, garlic
Green Goddess Zucchini Pasta
gethealthyu.com
Ingredients: extra virgin olive oil, red wine vinegar, basil, watercress, goat cheese, zoodles, chive, parsley, quinoa, avocado, garlic, scallion
Steak and spuds with salsa verde
womensweeklyfood.com.au
Ingredients: extra virgin olive oil, red wine vinegar, basil, watercress, beef steak, canned anchovy, fresh mint, dijon mustard, parsley, olive oil, capers, pickle, potato, garlic
Mixed Greens Rotini Pasta Salad
foodnessgracious.com
Ingredients: extra virgin olive oil, red wine vinegar, basil, watercress, spiral pasta, feta, cracked pepper, lemon, cherry tomato, kalamata olives, kale, olive oil, oregano, spinach, sugar, garlic
Tuna nicoise salad
goodfood.com.au
Ingredients: extra virgin olive oil, red wine vinegar, basil, watercress, canned anchovy, tuna steak, red onion, cherry tomato, dijon mustard, egg, olive oil, radish, capers, fennel seed, green beans, black olives, potato, garlic
Saffron chicken leg with salsa verde, roasted pumpkin puree, fennel salad
goodfood.com.au
Ingredients: extra virgin olive oil, red wine vinegar, basil, watercress, chicken leg, chicken stock, canned anchovy, butter, lemon, fennel, chive, dijon mustard, parsley, olive oil, butternut squash, capers, saffron, mint, garlic, chervil