extra virgin olive oil, rosemary & anchovy paste recipes

10 recipes

Page 1

Tuscan Roast Pork

leitesculinaria.com

Ingredients: anchovy paste, extra virgin olive oil, rosemary, pork loin, bay leaf, sage, garlic

Lamb Cacciatora

academiabarilla.it

Ingredients: anchovy paste, extra virgin olive oil, rosemary, leg of lamb, white wine, parsley, vinegar, chile pepper, garlic

Roast Chicken with Rosemary Recipe - (4.5/5)

keyingredient.com

Ingredients: anchovy paste, extra virgin olive oil, rosemary, chicken breast, chicken thighs, butter, white wine, bay leaf, onion, garlic

Veal Chops Umbrian-Style Recipe - (4.3/5)

keyingredient.com

Ingredients: anchovy paste, extra virgin olive oil, rosemary, veal ribs, lemon, red onion, marjoram, fresh mint, basil, white wine vinegar, garlic

Umbrian-Style Veal Chops

crecipe.com

Ingredients: anchovy paste, extra virgin olive oil, rosemary, veal ribs, lemon, red onion, marjoram, fresh mint, basil, white wine vinegar, garlic

Grilled Chicken Cesar Salad Recipe

laurainthekitchen.com

Ingredients: anchovy paste, extra virgin olive oil, rosemary, worcestershire, chicken breast, parmesan, baguette, lemon, balsamic vinegar, dijon mustard, egg, olive oil, baby greens, garlic, steak seasoning

Olive Tapenade - 3 Ways

oliveoiltimes.com

Ingredients: anchovy paste, extra virgin olive oil, rosemary, almond, lemon, lemon balm, paprika, orange, kalamata olives, green olives, red wine vinegar, basil, parsley, capers, black olives, garlic

Brick in the Wall Bird with Salsa Verde

crecipe.com

Ingredients: anchovy paste, extra virgin olive oil, rosemary, chicken breast, lemon, paprika, garlic granules, roasted red peppers, basil, salsa verde, white pepper, parsley, capers, oregano, onion, garlic, chili flake

Chicken Wings with Salsa Verde

foodnetwork.com

Ingredients: anchovy paste, extra virgin olive oil, rosemary, chicken wings, lemon, peppercorn, paprika, garlic granules, roasted red peppers, basil, white pepper, parsley, capers, oregano, onion, garlic, chili flake

Rosemary-Garlic Leg of Lamb with Artichokes

cuisineathome.com

Ingredients: anchovy paste, extra virgin olive oil, rosemary, leg of lamb, beef broth, flour, butter, celery, lemon, shallot, red wine vinegar, red wine, carrot, artichoke, bay leaf, tomato paste, onion, potato, garlic, chili flake