extra virgin olive oil, rosemary, bread, sage & pork fillet recipes

2 recipes

Page 1

Spiedini di maiale (grilled pork and fennel skewers) - Toscana

livingalifeincolour.com

Ingredients: pork fillet, bread, extra virgin olive oil, rosemary, sage, sausage, lemon, fennel, bay leaf, garlic

Tuscan Pork with Fennel and Grapes

foodnetwork.com

Ingredients: pork fillet, bread, extra virgin olive oil, rosemary, sage, chicken broth, butter, grape, shallot, fennel