extra virgin olive oil, rosemary, canned tomato, bay leaf & cumin recipes
2 recipes
Page 1
Easy Greek Red Lentil Soup Recipe
themediterraneandish.com
Ingredients: cumin, extra virgin olive oil, rosemary, bay leaf, canned tomato, feta, lemon, red lentils, carrot, parsley, oregano, onion, garlic, vegetable broth, chili flake
Roast Lamb with Roast Potatoes
eatsmarter.com
Ingredients: cumin, extra virgin olive oil, rosemary, bay leaf, canned tomato, leg of lamb, butter, lemon, coriander, red wine, cinnamon, bell pepper, onion, chile pepper, potato, sugar, garlic, caraway