extra virgin olive oil, rosemary, canned tomato, bay leaf & farro recipes
3 recipes
Page 1
Smoky Farro and Chickpea Soup
crecipe.com
Ingredients: farro, extra virgin olive oil, rosemary, bay leaf, canned tomato, parmesan, celery, chard, smoked paprika, parsley, chickpea, onion, garlic, scallion, vegetable broth
Smoky Farro and Chickpea Soup
myrecipes.com
Ingredients: farro, extra virgin olive oil, rosemary, bay leaf, canned tomato, parmesan, celery, chard, smoked paprika, parsley, chickpea, onion, garlic, scallion, vegetable broth
Mediterranean Mussels with Farro
eatingrules.com
Ingredients: farro, extra virgin olive oil, rosemary, bay leaf, canned tomato, mussel, celery, lemon, peppercorn, white wine, carrot, parsley, onion, chile pepper, sugar, garlic