extra virgin olive oil, rosemary, canned tomato, garlic & pine nut recipes
4 recipes
Page 1
Simmered Romano Beans with Tomatoes and Rosemary
sharonpalmer.com
Ingredients: pine nut, extra virgin olive oil, rosemary, canned tomato, garlic, red onion, red wine vinegar, borlotti beans
Olive and Lemon Baked Feta
deliciousliving.com
Ingredients: pine nut, extra virgin olive oil, rosemary, canned tomato, garlic, feta, lemon, green olives, thyme, chili flake
Vegetarian Stuffed Cabbage
eatingwell.com
Ingredients: pine nut, extra virgin olive oil, rosemary, canned tomato, garlic, cabbage, brown rice, raisins, red wine, button mushroom, sage, onion
Spaghetti Bolognese
loveandlemons.com
Ingredients: pine nut, extra virgin olive oil, rosemary, canned tomato, garlic, walnut, spaghetti, pecorino, tamari, balsamic vinegar, cherry tomato, basil, carrot, button mushroom, tomato paste, sage, onion, chili flake, green lentils