extra virgin olive oil, rosemary, canned tomato & kalamata olives recipes
5 recipes
Page 1
Quick Chicken Cacciatore
eatingwell.com
Ingredients: kalamata olives, extra virgin olive oil, rosemary, canned tomato, chicken broth, chicken breast, flour, white wine, roasted red peppers, button mushroom, onion
Quick Chicken Cacciatore
eatingwell.com
Ingredients: kalamata olives, extra virgin olive oil, rosemary, canned tomato, chicken broth, chicken breast, flour, white wine, roasted red peppers, button mushroom, onion
Zesty Chicken with Shallots, Capers and Olives
afamilyfeast.com
Ingredients: kalamata olives, extra virgin olive oil, rosemary, canned tomato, chicken breast, short-cut pasta, white wine, shallot, basil, capers, apple cider vinegar, garlic
Beef brisket ragù
taste.co.za
Ingredients: kalamata olives, extra virgin olive oil, rosemary, canned tomato, brisket, beef stock, bay leaf, tomato paste, sage, rosé wine, leek, oregano, fennel seed, garlic
Greek Braised Lamb Chops with Herbed Goat Cheese
eatingwell.com
Ingredients: kalamata olives, extra virgin olive oil, rosemary, canned tomato, lamb loin, goat cheese, lemon, canned cannellini beans, marjoram, fresh mint, thyme, onion, garlic, chili flake