extra virgin olive oil, rosemary, canned tomato & peas recipes
7 recipes
Page 1
Cheesy Skillet-Baked Pasta
nourish-and-fete.com
Ingredients: extra virgin olive oil, rosemary, peas, canned tomato, ricotta, pecorino, milk, mozzarella, fontina, pasta shell, basil
Braised Lamb with a Garden-Vegetable Medley
eatingwell.com
Ingredients: extra virgin olive oil, rosemary, peas, canned tomato, beef broth, boneless lamb, flour, baby carrot, red wine, carrot, parsley, onion, turnip, garlic
Vegan Shepherd's Pie
simpleveganblog.com
Ingredients: extra virgin olive oil, rosemary, peas, canned tomato, canned lentils, paprika, nutritional yeast, non-dairy milk, red wine, carrot, tomato paste, oregano, bell pepper, onion, potato, garlic
Rigatoni with Spicy, Creamy Marinara
cookingclassy.com
Ingredients: extra virgin olive oil, rosemary, peas, canned tomato, chicken breast, parmesan, rigatoni, flour, half and half, butter, basil, thyme, onion, sugar, garlic, chili flake
Easy Spanish Vegan Paella (Gluten-Free, Allergy-Free)
strengthandsunshine.com
Ingredients: extra virgin olive oil, rosemary, peas, canned tomato, lemon, paprika, artichoke, smoked paprika, parsley, saffron, bell pepper, onion, hearts of palm, risotto rice, garlic, vegetable broth
Vegetarian Shepards Pie Recipe
laurainthekitchen.com
Ingredients: extra virgin olive oil, rosemary, peas, canned tomato, worcestershire, flour, milk, sour cream, butter, celery, red wine, carrot, button mushroom, leek, lentils, thyme, potato, garlic, vegetable broth
Fabulous Mediterranean-Style Scallop Paella
food.com
Ingredients: extra virgin olive oil, rosemary, peas, canned tomato, shrimp, butter, celery, lemon, bouillon cube, snap peas, long-grain white rice, bay leaf, parsley, saffron, cajun seasoning, bell pepper, onion, garlic, scallion, chili flake, cayenne, old bay seasoning