extra virgin olive oil, rosemary, canned tomato & short-cut pasta recipes
7 recipes
Page 1
Best Four Cheese Pasta Bake
reluctantentertainer.com
Ingredients: short-cut pasta, extra virgin olive oil, rosemary, canned tomato, ricotta, pecorino, fresh mozzarella, milk, fontina, button mushroom, scallion
Tuscan-style Minestrone
academiabarilla.it
Ingredients: short-cut pasta, extra virgin olive oil, rosemary, canned tomato, parmesan, celery, cannellini beans, bay leaf, parsley, endive, scallion
Tomato, basil and mozzarella penne
deliciousmagazine.co.uk
Ingredients: short-cut pasta, extra virgin olive oil, rosemary, canned tomato, mozzarella, balsamic vinegar, sun dried tomato, basil, bay leaf, arugula, onion, garlic
Zesty Chicken with Shallots, Capers and Olives
afamilyfeast.com
Ingredients: short-cut pasta, extra virgin olive oil, rosemary, canned tomato, chicken breast, white wine, shallot, kalamata olives, basil, capers, apple cider vinegar, garlic
Penne al Ragù
cookingwithnonna.com
Ingredients: short-cut pasta, extra virgin olive oil, rosemary, canned tomato, meatloaf mix, milk, butter, celery, red wine, carrot, tomato paste, onion
Autumn Minestrone
healthymummy.com
Ingredients: short-cut pasta, extra virgin olive oil, rosemary, canned tomato, parmesan, celery, red lentils, carrot, gluten free bread, potato, garlic, vegetable broth
Penne with Pork Ragout
foodnetwork.com
Ingredients: short-cut pasta, extra virgin olive oil, rosemary, canned tomato, chicken broth, pork shoulder, parmesan, white wine, vegetable oil, bay leaf, arugula, thyme, onion, garlic, chili flake