extra virgin olive oil, rosemary, feta & honey recipes

8 recipes

Page 1

Fig and Onion Galette

jamiegeller.com

Ingredients: feta, extra virgin olive oil, rosemary, honey, almond flour, balsamic vinegar, fig, egg, olive oil, onion

Honey Mustard Chicken Salad

therecipecritic.com

Ingredients: feta, extra virgin olive oil, rosemary, honey, chicken breast, brown mustard, red onion, cherry tomato, lettuce, dijon mustard, apple cider vinegar, avocado, garlic

Mediterranean Asparagus Salad

dimitrasdishes.com

Ingredients: feta, extra virgin olive oil, rosemary, honey, red onion, balsamic vinegar, cherry tomato, kalamata olives, sumac, dried fig, olive oil, radish, bell pepper, asparagus, scallion

Greek Tomato Cucumber Salad with Crispy Chickpeas

reciperunner.com

Ingredients: feta, extra virgin olive oil, rosemary, honey, red onion, cherry tomato, kalamata olives, garlic powder, cucumber, red wine vinegar, basil, dijon mustard, parsley, olive oil, chickpea, oregano

Greek Einkorn (Wheat Berry) Salad

daringgourmet.com

Ingredients: feta, extra virgin olive oil, rosemary, honey, wheat berries, red onion, balsamic vinegar, roasted red peppers, red wine vinegar, dijon mustard, capers, tomato, oregano, black olives, thyme, scallion

Ultimate Crudité Platter

loveandlemons.com

Ingredients: feta, extra virgin olive oil, rosemary, honey, baguette, butter, lemon, peppercorn, canned cannellini beans, sun dried tomato, dried cherry, cucumber, basil, snap peas, carrot, olive oil, tomato, thyme, garlic

Summer Grilled Chicken Power Salad

whatsgabycooking.com

Ingredients: feta, extra virgin olive oil, rosemary, honey, chicken breast, bacon, cracked pepper, lemon, lettuce, blueberry, basil, corn cob, champagne vinegar, dijon mustard, olive oil, oregano, thyme, avocado, garlic, chili flake

Open-Faced Pitas with Rotisserie Lamb with Pomegranate and Mint, Grilled Tomatoes, and Greek Slaw

foodnetwork.com

Ingredients: feta, extra virgin olive oil, rosemary, honey, leg of lamb, pita, lemon, dill, cherry tomato, red cabbage, cabbage, pomegranate molasses, fresh mint, red wine, carrot, bay leaf, dijon mustard, oregano, pomegranate juice, onion, garlic, canola oil