extra virgin olive oil, rosemary, garlic, cherry tomato, oregano & boneless lamb recipes
2 recipes
Page 1
Lamb with haloumi and fast tomato sugo
goodfood.com.au
Ingredients: boneless lamb, cherry tomato, extra virgin olive oil, rosemary, oregano, garlic, sausage, pita, halloumi, lemon, red wine vinegar, basil, capers, baby greens, chile pepper
Slow-cooked lamb in Soave with roast cherry tomatoes and semolina gnocchi
gourmettraveller.com.au
Ingredients: boneless lamb, cherry tomato, extra virgin olive oil, rosemary, oregano, garlic, chicken stock, canned anchovy, parmesan, semolina, milk, butter, white wine, basil, egg