extra virgin olive oil, rosemary, onion, thyme, potato & bacon recipes
3 recipes
Page 1
Braised Irish Lamb Stew
traegergrills.com
Ingredients: bacon, extra virgin olive oil, rosemary, thyme, onion, potato, lamb shoulder, beef stock, flour, butter, white wine, carrot, bay leaf, garlic
Braised Venison cooked in Dutch oven, slow cooker, or Can Cooker.
stacylynharris.com
Ingredients: bacon, extra virgin olive oil, rosemary, thyme, onion, potato, venison roast, beef stock, celery, red wine, carrot, button mushroom, oregano, canned tomato, garlic
Pheasant on Braised Cabbage with Roasted Vegetables
eatsmarter.com
Ingredients: bacon, extra virgin olive oil, rosemary, thyme, onion, potato, pheasant, butter, balsamic vinegar, blackcurrant jam, red cabbage, brown sugar, apple, red wine vinegar, cranberry, olive oil, mustard powder, butternut squash, cinnamon, spinach, sweet potato, garlic