extra virgin olive oil, rosemary, orange & white wine recipes
8 recipes
Page 1
One Pan Citrus Chicken
cookingwithnonna.com
Ingredients: white wine, orange, extra virgin olive oil, rosemary, chicken breast, flour, lemon, onion
Lamb Shoulder with Citrus-Fennel Salad
bonappetit.com
Ingredients: white wine, orange, extra virgin olive oil, rosemary, lamb shoulder, lemon, fennel, garlic, chili flake
Citrus-Braised Turnips
louisianacookin.com
Ingredients: white wine, orange, extra virgin olive oil, rosemary, canned anchovy, butter, onion, turnip, garlic, chili flake
Fresh Herb and Citrus Roast Turkey
hy-vee.com
Ingredients: white wine, orange, extra virgin olive oil, rosemary, chicken broth, whole turkey, turkey drippings, flour, lemon, bay leaf, sage, onion
Roast Pork Loin with Blood Orange Mostarda
foodnetwork.com
Ingredients: white wine, orange, extra virgin olive oil, rosemary, pork loin, red onion, raisins, honey, white wine vinegar, dijon mustard, coriander powder, mustard seed, sugar, garlic
Porchetta
traegergrills.com
Ingredients: white wine, orange, extra virgin olive oil, rosemary, bacon, pork loin, pecorino, fennel, sage, fennel seed, poultry seasoning, onion, garlic, chili flake
Neil Perry's braised veal with orange gremolata
goodfood.com.au
Ingredients: white wine, orange, extra virgin olive oil, rosemary, chicken stock, veal steak, flour, butter, baby carrot, canned whole tomato, bay leaf, parsley, tomato paste, leek, thyme, onion, garlic
Game Ragu with Pappardelle
foodnetwork.com
Ingredients: white wine, orange, extra virgin olive oil, rosemary, venison, rabbit, parmesan, flour, butter, pappardelle, red onion, carrot, bay leaf, parsley, olive oil, rutabaga, thyme, vegetable broth