extra virgin olive oil, rosemary, shallot, chili flake & celery recipes
2 recipes
Page 1
Pappardelle with Lamb Ragu` with Whipped Ricotta
cookingwithnonna.com
Ingredients: celery, shallot, extra virgin olive oil, rosemary, chili flake, lamb neck, ground lamb, ricotta, pecorino, pappardelle, red wine, carrot, bay leaf, tomato paste, thyme, mint, canned tomato
Rosemary-Garlic Leg of Lamb with Artichokes
cuisineathome.com
Ingredients: celery, shallot, extra virgin olive oil, rosemary, chili flake, leg of lamb, anchovy paste, beef broth, flour, butter, lemon, red wine vinegar, red wine, carrot, artichoke, bay leaf, tomato paste, onion, potato, garlic