extra virgin olive oil, rosemary, tomato, basil & ricotta recipes
6 recipes
Page 1
Pizza Two Ways
marthastewart.com
Ingredients: ricotta, extra virgin olive oil, rosemary, basil, tomato, parmesan, pizza crust, new potato
RICOTTA CABBAGE CASSEROLE * tastes like LASAGNA * vegetarian ~ gluten-free * HERBS * CHEESE * TOMATOES * low calorie & low carb *
yummly.com
Ingredients: ricotta, extra virgin olive oil, rosemary, basil, tomato, mozzarella, cabbage, parsley, oregano, onion, garlic
Bread crisps with confit tomatoes
womensweeklyfood.com.au
Ingredients: ricotta, extra virgin olive oil, rosemary, basil, tomato, rustic italian bread, kalamata olives, parsley, thyme, sugar, garlic
Pizza quattro formaggi
biggreenegg.eu
Ingredients: ricotta, extra virgin olive oil, rosemary, basil, tomato, parmesan, pecorino, flour, milk, blue cheese, yeast, olive oil, oregano, sugar, garlic
Braised Beef Pappardelle by Dennis the Prescott
traegergrills.com
Ingredients: ricotta, extra virgin olive oil, rosemary, basil, tomato, beef roast, parmesan, butter, pappardelle, celery, cracked pepper, lemon, red wine, carrot, sage, onion, garlic, chili flake
Roasted Vegetable Ratatouille Lasagna
carriesexperimentalkitchen.com
Ingredients: ricotta, extra virgin olive oil, rosemary, basil, tomato, pecorino, flour, lasagna, milk, mozzarella, butter, cream cheese, white wine, red onion, zucchini, eggplant, garlic powder, egg, button mushroom, summer squash, garlic