extra virgin olive oil, rosemary, white wine, olive oil & bay leaf recipes
4 recipes
Page 1
Porchetta alla Ariccia Ariccian-style roast pork belly
gourmettraveller.com.au
Ingredients: white wine, extra virgin olive oil, rosemary, bay leaf, olive oil, pancetta, pork belly, marjoram, borlotti beans, sage, tomato, chile pepper, garlic
Linguine with Chicken Ragu
foodnetwork.com
Ingredients: white wine, extra virgin olive oil, rosemary, bay leaf, olive oil, boneless skinless chicken thighs, parmesan, linguine, celery, shallot, carrot, marinara sauce, onion, canned tomato, garlic
Sunday Pasta® Recipe: Pappardelle con Agnello e Carciofi (Lamb and Artichokes)
garrubbo.com
Ingredients: white wine, extra virgin olive oil, rosemary, bay leaf, olive oil, lamb shoulder, pecorino, pappardelle, celery, lemon, tomato sauce, red wine, carrot, artichoke, onion, garlic
Game Ragu with Pappardelle
foodnetwork.com
Ingredients: white wine, extra virgin olive oil, rosemary, bay leaf, olive oil, venison, rabbit, parmesan, flour, butter, pappardelle, red onion, orange, carrot, parsley, rutabaga, thyme, vegetable broth