extra virgin olive oil, rosemary, zucchini & green beans recipes
8 recipes
Page 1
Courgette and farro summer soup
deliciousmagazine.co.uk
Ingredients: zucchini, extra virgin olive oil, rosemary, green beans, chicken stock, pancetta, parmesan, farro, basil, olive oil, borlotti beans, onion, garlic
Green Minestrone
allrecipes.com
Ingredients: zucchini, extra virgin olive oil, rosemary, green beans, parmesan, ditalini, peas, parsley, white beans, olive oil, onion, garlic, vegetable broth
Rosemary Minestrone Soup
bowlofdelicious.com
Ingredients: zucchini, extra virgin olive oil, rosemary, green beans, chicken stock, parmesan, short-cut pasta, celery, canned pinto beans, parsley, butternut squash, tomato paste, onion, potato, garlic
BBQ Chicken Meatball Salad with Preserved Lemon Vinaigrette
myfoodbook.com.au
Ingredients: zucchini, extra virgin olive oil, rosemary, green beans, whole chicken, bread crumbs, parmesan, milk, lemon, preserved lemon, mixed greens, parsley, olive oil, radish, garlic
Tuscan Ribollita With Summer Vegetables Recipe
seriouseats.com
Ingredients: zucchini, extra virgin olive oil, rosemary, green beans, parmesan, bread, celery, basil, carrot, bay leaf, tomato paste, leek, spinach, onion, summer squash, garlic
Gluten Free Minestrone Soup
sidechef.com
Ingredients: zucchini, extra virgin olive oil, rosemary, green beans, parmesan, celery, carrot, bay leaf, peas, tomato, leek, bell pepper, onion, potato, garlic, vegetable broth
Green Minestrone
yummly.co.uk
Ingredients: zucchini, extra virgin olive oil, rosemary, green beans, vegan parmesan, spaghetti, celery, cabbage, fresh mint, basil, peas, parsley, leek, thyme, onion, garlic, vegetable broth
Oven-roasted Chicken with Soft Mascarpone Polenta and Fig-Balsamic Essence
greatchefs.com
Ingredients: zucchini, extra virgin olive oil, rosemary, green beans, chicken breast, parmesan, milk, mascarpone, butter, fava beans, cherry tomato, baby carrot, polenta, white pepper, parsley, fig balsamic, wax beans, garlic, pattypan squash