extra virgin olive oil, saffron, vegetable broth & bay leaf recipes
8 recipes
Page 1
Quinoa With Saffron, Spinach and Apples
oregonlive.com
Ingredients: extra virgin olive oil, bay leaf, saffron, vegetable broth, lemon, red onion, apple, spinach, quinoa, sugar, garlic
Pear Soup Recipe
ciaoflorentina.com
Ingredients: extra virgin olive oil, bay leaf, saffron, vegetable broth, microgreens, white wine, maple syrup, ginger root, carrot, pear, thyme, onion
ARANCINI WITH GRUYERE HAZELNUTS AND STEWED ONION
sicilianicreativiincucina.it
Ingredients: extra virgin olive oil, bay leaf, saffron, vegetable broth, peanut oil, hazelnut, bread crumbs, flour, gruyere, butter, brandy, egg, onion, risotto rice
Spanish-Style White Bean Soup With Kale and Chorizo
themountainkitchen.com
Ingredients: extra virgin olive oil, bay leaf, saffron, vegetable broth, chicken broth, chorizo, cracked pepper, kale, red wine vinegar, smoked paprika, white beans, bell pepper, onion, garlic
Spanish-Style White Bean Soup With Kale and Chorizo
themountainkitchen.com
Ingredients: extra virgin olive oil, bay leaf, saffron, vegetable broth, chicken broth, chorizo, cracked pepper, kale, red wine vinegar, smoked paprika, white beans, bell pepper, onion, garlic
Barbecued calamari orzo
gourmettraveller.com.au
Ingredients: extra virgin olive oil, bay leaf, saffron, vegetable broth, squid, butter, orzo, celery, lemon, white wine, tomato, bell pepper, onion, mint, garlic
Baked Rice with Roasted Corn, Peppers & Onions
eatingwell.com
Ingredients: extra virgin olive oil, bay leaf, saffron, vegetable broth, lemon, red onion, paprika, silken tofu, parsley, clove, tomato paste, corn, bell pepper, thyme, risotto rice, garlic, cayenne
Rutabaga Stew with Quinoa & Saffron
ellerepublic.de
Ingredients: extra virgin olive oil, bay leaf, saffron, vegetable broth, parmesan, kale, carrot, parsley, rutabaga, tomato, leek, thyme, onion, red quinoa, potato, garlic, chili flake