extra virgin olive oil, sage, butternut squash, white wine & pistachio recipes
1 recipes
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Roasted Butternut Squash, Pistachio, and Brown Butter Risotto with Fried Sage Leaves
foodnouveau.com
Ingredients: pistachio, white wine, extra virgin olive oil, butternut squash, sage, pecorino, butter, lemon, fleur de sel, leek, risotto rice, vegetable broth