Extra Virgin Olive Oil And Sage And Canned Anchovy Recipes

Fried Anchovies and Sage

marthastewart.com

Ingredients: canned anchovy, extra virgin olive oil, sage, instant flour, milk, egg

Veal cutlets with anchovy garlic butter

womensweeklyfood.com.au

Ingredients: canned anchovy, extra virgin olive oil, sage, veal cutlet, butter, lemon, garlic

Anchovies in Sage

academiabarilla.it

Ingredients: canned anchovy, extra virgin olive oil, sage, flour, white wine, frying oil, egg

Autumn Pasta Sauce of Cauliflower and Apples

today.com

Ingredients: canned anchovy, extra virgin olive oil, sage, pine nut, short-cut pasta, cauliflower, apple, garlic

Abbacchio (roast lamb) from Lazio

livingalifeincolour.com

Ingredients: canned anchovy, extra virgin olive oil, sage, lamb shoulder, flour, white wine, rosemary, garlic

Garlic and Anchovy Roasted Lamb Chops with a Castelvetrano + Sage Browned Butter Sauce

spoonforkbacon.com

Ingredients: canned anchovy, extra virgin olive oil, sage, lamb chops, butter, cracked pepper, green olives, garlic

Crostini Toscani

reluctantgourmet.com

Ingredients: canned anchovy, extra virgin olive oil, sage, chicken broth, chicken livers, bread, lemon, white wine, onion, garlic

Country-style Lentil Soup

academiabarilla.it

Ingredients: canned anchovy, extra virgin olive oil, sage, parmesan, bread, butter, celery, lentils, canned tomato, garlic

Pork Scallopini with Apples and Sage

leitesculinaria.com

Ingredients: canned anchovy, extra virgin olive oil, sage, pork cutlets, pork chops, butter, apple, cinnamon, apple cider vinegar, sugar, garlic

Tuscan Kale, White Bean, and Ciabatta Soup

sunset.com

Ingredients: canned anchovy, extra virgin olive oil, sage, chicken broth, pecorino, rustic italian bread, rosemary, white beans, cavolo nero, garlic, chili flake

Cook the Book: Chicken Liver Crostini

seriouseats.com

Ingredients: canned anchovy, extra virgin olive oil, sage, pancetta, chicken livers, bread, rosemary, mayonnaise, capers, onion, dry vermouth, garlic

Chicken Liver Crostini Recipe | Cook the Book

seriouseats.com

Ingredients: canned anchovy, extra virgin olive oil, sage, pancetta, chicken livers, bread, rosemary, mayonnaise, capers, onion, dry vermouth, garlic

Zuppa di ceci e grano pestato Chickpea soup and crushed grains

gourmettraveller.com.au

Ingredients: canned anchovy, extra virgin olive oil, sage, chicken stock, farro, bay leaf, parsley, chickpea, capers, arugula, chile pepper, garlic

Michael McIntyre’s scallops for Kitty

jamieoliver.com

Ingredients: canned anchovy, extra virgin olive oil, sage, scallop, pancetta, lemon, tenderstem broccoli, rosemary, white wine vinegar, olive oil, borlotti beans, chile pepper, garlic

Roast Chicken With Savoury Sauce

yummly.co.uk

Ingredients: canned anchovy, extra virgin olive oil, sage, whole chicken, salami, prosciutto, chicken livers, lemon, white wine, rosemary, white wine vinegar, parsley, onion, garlic

Golden Chicken Thighs with Charred-Lemon Salsa Verde

foodandwine.com

Ingredients: canned anchovy, extra virgin olive oil, sage, chicken thighs, butter, lemon, bay leaf, parsley, capers, oregano, thyme, mint, garlic, chili flake

Golden Chicken Thighs with Charred Lemon Salsa Verde Recipe - (4.2/5)

keyingredient.com

Ingredients: canned anchovy, extra virgin olive oil, sage, chicken thighs, butter, lemon, bay leaf, parsley, capers, oregano, thyme, mint, garlic, chili flake

Pot-roast chicken with leeks and winter salsa verde

olivemagazine.com

Ingredients: canned anchovy, extra virgin olive oil, sage, chicken stock, chicken breast, bacon, celery, white wine, red wine vinegar, rosemary, parsley, olive oil, leek, thyme, garlic

Slow-braised veal shanks

goodfood.com.au

Ingredients: canned anchovy, extra virgin olive oil, sage, veal stock, veal shank, celery, lemon, white wine, rosemary, carrot, bay leaf, parsley, leek, thyme, onion, canned tomato, garlic