extra virgin olive oil, sage, cannellini beans & canned tomato recipes
3 recipes
Page 1
Pressure Cooker Ribollita
yummly.com
Ingredients: extra virgin olive oil, cannellini beans, sage, canned tomato, chicken broth, parmesan, bread, celery, kale, carrot, bay leaf, thyme, onion, garlic
Cannellini Vegetable Soup with Parmesan Toasts
gatheranddine.com
Ingredients: extra virgin olive oil, cannellini beans, sage, canned tomato, chicken broth, parmesan, baguette, celery, cabbage, zucchini, rosemary, carrot, chard, olive oil, thyme, onion, garlic
White Bean Tomato Mushroom Soup
loveandlemons.com
Ingredients: extra virgin olive oil, cannellini beans, sage, canned tomato, pecorino, baguette, celery, herbes de provence, white wine, balsamic vinegar, kale, bay leaf, button mushroom, butternut squash, thyme, onion, garlic, vegetable broth