extra virgin olive oil, sage, rosemary, chicken broth & pork fillet recipes

2 recipes

Page 1

A Not-Boring Pork Tenderloin Recipe

foodrepublic.com

Ingredients: chicken broth, pork fillet, extra virgin olive oil, rosemary, sage, white wine, fennel, garlic

Tuscan Pork with Fennel and Grapes

foodnetwork.com

Ingredients: chicken broth, pork fillet, extra virgin olive oil, rosemary, sage, bread, butter, grape, shallot, fennel