extra virgin olive oil, sage, rosemary, onion, parsley & lamb shoulder recipes
1 recipes
Page 1
Braised Flinders Island lamb with mash
gourmettraveller.com.au
Ingredients: lamb shoulder, extra virgin olive oil, rosemary, parsley, sage, onion, bread crumbs, parmesan, butter, white wine, tomato, green beans, chile pepper, potato, garlic