extra virgin olive oil, shallot, baby greens, butter & nutmeg recipes
2 recipes
Page 1
Polenta Gratin with Spinach and Wild Mushrooms
foodandwine.com
Ingredients: butter, shallot, extra virgin olive oil, baby greens, nutmeg, chicken stock, flour, gruyere, cream, polenta, thyme, wild mushroom
Goat Cheese & Spiced Walnuts Salad w/Mustard Vinaigrette
tablefortwoblog.com
Ingredients: butter, shallot, extra virgin olive oil, baby greens, nutmeg, walnut, parmesan, goat cheese, red wine vinegar, dijon mustard, parsley, cinnamon, oregano, sugar, garlic