extra virgin olive oil, shallot, basil, garlic, bell pepper & capers recipes

3 recipes

Page 1

Panzanella Salad

onceuponachef.com

Ingredients: shallot, extra virgin olive oil, basil, capers, bell pepper, garlic, rustic italian bread, cucumber, white wine vinegar, tomato

Barbecued beef rump with panzanella salad

womensweeklyfood.com.au

Ingredients: shallot, extra virgin olive oil, basil, capers, bell pepper, garlic, beef stew meat, canned anchovy, butter, rustic italian bread, balsamic vinegar, red wine vinegar, parsley, olive oil, tomato, black olives, thyme

Savory Muffuletta "Cinnamon" Rolls

thecandidappetite.com

Ingredients: shallot, extra virgin olive oil, basil, capers, bell pepper, garlic, salami, mortadella, soppressata, provolone, flour, milk, mozzarella, butter, celery, cracked pepper, lemon, yeast, egg, parsley, olive oil, pimiento-stuffed green olives, oregano, black olives, sugar, giardiniera