extra virgin olive oil, shallot, butter, parmesan, thyme & oyster recipes
2 recipes
Page 1
Amaranth "Polenta" with Wild Mushrooms
foodandwine.com
Ingredients: oyster, parmesan, butter, shallot, extra virgin olive oil, thyme, chicken stock, amaranth, garlic
Beef, red wine and cavolo nero pies
gourmettraveller.com.au
Ingredients: oyster, parmesan, butter, shallot, extra virgin olive oil, thyme, prosciutto, flour, seasoned flour, canned whole tomato, red wine, cavolo nero, garlic