extra virgin olive oil, shallot, chive, potato & watercress recipes
2 recipes
Page 1
Hash browns with eggs fried in olive oil and herb salad
gourmettraveller.com.au
Ingredients: shallot, extra virgin olive oil, chive, watercress, potato, butter, egg, parsley, olive oil, cornstarch, thyme, tarragon, sherry vinegar
Steak frites with bearnaise sauce
gourmettraveller.com.au
Ingredients: shallot, extra virgin olive oil, chive, watercress, potato, beef sirloin, ghee, butter, rosemary, white wine vinegar, bay leaf, egg, parsley, olive oil, thyme, garlic, tarragon