extra virgin olive oil, shallot, thyme, cornstarch & beef stock recipes
3 recipes
Page 1
Beef Tenderloin Steaks with Red Wine Mushroom Sauce
pauladeenmagazine.com
Ingredients: beef stock, shallot, extra virgin olive oil, cornstarch, thyme, beef steak, butter, red wine, button mushroom, garlic
Tenderloin Steaks with Red Wine Mushroom Sauce
pauladeenmagazine.com
Ingredients: beef stock, shallot, extra virgin olive oil, cornstarch, thyme, beef steak, butter, red wine, button mushroom, garlic
Filet Mignon With Peppercorn Brandy Sauce
cdkitchen.com
Ingredients: beef stock, shallot, extra virgin olive oil, cornstarch, thyme, beef steak, condensed milk, peppercorn, balsamic vinegar, brandy, mixed mushrooms, rosemary, green peppercorn