extra virgin olive oil, shallot, tomato, parmesan & sugar recipes

4 recipes

Page 1

Polpetti with roasted tomato sauce and pappardelle

gourmettraveller.com.au

Ingredients: parmesan, shallot, extra virgin olive oil, tomato, sugar, ground beef, ground pork, pappardelle, white wine, oregano, chile pepper, garlic

Sliced Beef with Parmesan

eatsmarter.com

Ingredients: parmesan, shallot, extra virgin olive oil, tomato, sugar, beef steak, lemon, white balsamic vinegar, basil, vegetable oil, olive oil, arugula, bell pepper, garlic

Idaho® Potato Napoleon

jamiegeller.com

Ingredients: parmesan, shallot, extra virgin olive oil, tomato, sugar, flour, mascarpone, goat cheese, chevre, panko, tomato confit, seasoned rice vinegar, basil, egg, parsley, thyme, potato, garlic, canola oil

Polenta Napoleon with Mixed Herb Pesto

foodnetwork.com

Ingredients: parmesan, shallot, extra virgin olive oil, tomato, sugar, heavy cream, milk, tomato sauce, zucchini, marjoram, fresh mint, basil, cornmeal, olive oil, tomato paste, cilantro, onion, garlic, chili flake, sambal