extra virgin olive oil, short-cut pasta, parmesan, lemon & tarragon recipes
6 recipes
Page 1
Spring Pea-sto with Whole-Wheat Penne
crecipe.com
Ingredients: parmesan, short-cut pasta, lemon, extra virgin olive oil, tarragon, pine nut, basil, peas
Lemony Asparagus Pasta
eatingwell.com
Ingredients: parmesan, short-cut pasta, lemon, extra virgin olive oil, tarragon, flour, milk, wholegrain mustard, asparagus, garlic
Creamy Asparagus Pasta
eatingwell.com
Ingredients: parmesan, short-cut pasta, lemon, extra virgin olive oil, tarragon, flour, milk, wholegrain mustard, asparagus, garlic
Creamy Asparagus Pasta
eatingwell.com
Ingredients: parmesan, short-cut pasta, lemon, extra virgin olive oil, tarragon, flour, milk, wholegrain mustard, asparagus, garlic
Garganelli with Asparagus, Artichokes, Favas, and Peas
bonappetit.com
Ingredients: parmesan, short-cut pasta, lemon, extra virgin olive oil, tarragon, butter, fava beans, rosemary, artichoke, peas, spinach, asparagus
Chicken with Fennel-Cream Sauce and Penne
foodnetwork.com
Ingredients: parmesan, short-cut pasta, lemon, extra virgin olive oil, tarragon, whole chicken, pine nut, heavy cream, butter, celery, peppercorn, white wine, fennel, rosemary, carrot, bay leaf, white pepper, thyme, onion, garlic