extra virgin olive oil, short-cut pasta, peas & potato recipes
6 recipes
Page 1
Trofie con Pesto
cookingwithnonna.com
Ingredients: short-cut pasta, extra virgin olive oil, peas, potato, pine nut, parmesan, pecorino, basil, bay leaf, string beans, garlic
Green Vegetable Minestrone
eatingwell.com
Ingredients: short-cut pasta, extra virgin olive oil, peas, potato, parmesan, celery, zucchini, chard, parsley, leek, onion, garlic, canned chickpea
Minestrone with Silvano
marthastewart.com
Ingredients: short-cut pasta, extra virgin olive oil, peas, potato, parmesan, celery, cauliflower, red onion, cabbage, cannellini beans, carrot, olive oil, tomato paste
Mezze Maniche with Vegetarian Meatballs
lacucinaitaliana.com
Ingredients: short-cut pasta, extra virgin olive oil, peas, potato, bread crumbs, flour, grana-padano, fava beans, celery, zucchini, carrot, egg, tomato, onion
Roasted Vegetable and Mini Meatball Pappardelle
sunset.com
Ingredients: short-cut pasta, extra virgin olive oil, peas, potato, ground beef, bread crumbs, pappardelle, lemon, white wine, red onion, dijon mustard, egg, parsley, thyme, garlic
Minestrone alla Napoletana
nonnabox.com
Ingredients: short-cut pasta, extra virgin olive oil, peas, potato, pancetta, provolone, bread, fava beans, cabbage, zucchini, eggplant, basil, carrot, parsley, tomato, bell pepper, onion, endive, garlic