extra virgin olive oil, short-cut pasta, ricotta & pecorino recipes
7 recipes
Page 1
Garganelli with Fresh Ricotta and Grape Tomatoes Recipe
italianchef.com
Ingredients: ricotta, pecorino, short-cut pasta, extra virgin olive oil, cherry tomato, basil, garlic
Pasta With Cherry Tomatoes and Herbed Ricotta
italianfoodforever.com
Ingredients: ricotta, pecorino, short-cut pasta, extra virgin olive oil, balsamic vinegar, cherry tomato, basil, chile pepper, garlic
Tripoline with Sausage and Whipped Ricotta
cookingwithnonna.com
Ingredients: ricotta, pecorino, short-cut pasta, extra virgin olive oil, sweet italian sausage, white wine, basil, canned tomato, garlic
Sicilian Eggplant and Tomato Sauce
underwoodgardens.com
Ingredients: ricotta, pecorino, short-cut pasta, extra virgin olive oil, eggplant, basil, tomato, onion, garlic
Pasta With Cherry Tomatoes and Herbed Ricotta Recipe
seriouseats.com
Ingredients: ricotta, pecorino, short-cut pasta, extra virgin olive oil, balsamic vinegar, cherry tomato, basil, chile pepper, garlic
Best Four Cheese Pasta Bake
reluctantentertainer.com
Ingredients: ricotta, pecorino, short-cut pasta, extra virgin olive oil, fresh mozzarella, milk, fontina, rosemary, button mushroom, canned tomato, scallion
Easy Baked Ziti
loveandlemons.com
Ingredients: ricotta, pecorino, short-cut pasta, extra virgin olive oil, smoked cheese, ziti, lemon, marinara sauce, parsley, oregano, spinach, garlic, chili flake