extra virgin olive oil, shrimp, canned tomato, lemon & butter recipes
6 recipes
Page 1
Italian Holiday Table: Spicy Shrimp Pasta
honestcooking.com
Ingredients: shrimp, butter, lemon, extra virgin olive oil, canned tomato, clam juice, parmesan, angel hair pasta, white wine, shallot, basil, jalapeno, capers, thyme, garlic
Shrimp and Penne Rose Bake
kitchentrials.com
Ingredients: shrimp, butter, lemon, extra virgin olive oil, canned tomato, parmesan, heavy cream, short-cut pasta, mozzarella, white wine, basil, oregano, garlic, italian seasoning, cayenne
Easy Mediterranean Shrimp Recipe
themediterraneandish.com
Ingredients: shrimp, butter, lemon, extra virgin olive oil, canned tomato, flour, white wine, shallot, smoked paprika, parsley, coriander powder, bell pepper, sugar, garlic, vegetable broth, cayenne, white rice
Cajun Shrimp Pasta
theslowroasteditalian.com
Ingredients: shrimp, butter, lemon, extra virgin olive oil, canned tomato, chicken broth, parmesan, heavy cream, flour, fettuccine, red onion, parsley, cajun seasoning, bell pepper, garlic, lime, cayenne
Fabulous Mediterranean-Style Scallop Paella
food.com
Ingredients: shrimp, butter, lemon, extra virgin olive oil, canned tomato, celery, rosemary, bouillon cube, snap peas, long-grain white rice, bay leaf, peas, parsley, saffron, cajun seasoning, bell pepper, onion, garlic, scallion, chili flake, cayenne, old bay seasoning
Shellfish Cioppino
nourishedkitchen.com
Ingredients: shrimp, butter, lemon, extra virgin olive oil, canned tomato, clam, scallop, fish sauce, crab, fish stock, clam juice, celery, white wine, rosemary, bay leaf, parsley, tomato paste, leek, oregano, bell pepper, thyme, onion, garlic, chili flake