extra virgin olive oil, shrimp, oregano, parsley & canned whole tomato recipes
6 recipes
Page 1
Shrimp Fra Diavolo (Spaghetti With Spicy Tomato Sauce) Recipe
seriouseats.com
Ingredients: shrimp, extra virgin olive oil, canned whole tomato, parsley, oregano, clam juice, spaghetti, brandy, garlic, chili flake, baking soda
Seafood Bake With Feta
realsimple.com
Ingredients: shrimp, extra virgin olive oil, canned whole tomato, parsley, oregano, clam, scallop, baguette, feta, lemon, white wine, garlic
Spaghetti Squash with Chunky Roasted Marinara and Shrimp
savoryexperiments.com
Ingredients: shrimp, extra virgin olive oil, canned whole tomato, parsley, oregano, canned anchovy, parmesan, spaghetti squash, basil, serrano pepper, red cooking wine, onion, sugar, garlic
The Ultimate Paella
foodnetwork.com
Ingredients: shrimp, extra virgin olive oil, canned whole tomato, parsley, oregano, clam, lobster tail, chicken breast, chorizo, lemon, peas, smoked paprika, saffron, onion, garlic, yellow rice
Paella with Seafood, Chicken, and Chorizo
foodnetwork.com
Ingredients: shrimp, extra virgin olive oil, canned whole tomato, parsley, oregano, clam, chicken leg, lobster tail, chorizo, chicken thighs, lemon, paprika, peas, saffron, onion, garlic, yellow rice
Seafood Soup
themountainkitchen.com
Ingredients: shrimp, extra virgin olive oil, canned whole tomato, parsley, oregano, scallop, seafood stock, cracked pepper, tomato sauce, basil, carrot, bay leaf, bell pepper, onion, potato, garlic, old bay seasoning