extra virgin olive oil, shrimp, oregano, parsley, garlic, onion & thyme recipes
4 recipes
Page 1
Grilled Gulf Shrimp And Ratatouille Stuffed Shells
foodrepublic.com
Ingredients: shrimp, extra virgin olive oil, parsley, oregano, thyme, onion, garlic, shrimp stock, ricotta, pasta shell, zucchini, eggplant, basil, tomato, bell pepper
World Kitchen Paella
thespicedlife.com
Ingredients: shrimp, extra virgin olive oil, parsley, oregano, thyme, onion, garlic, chicken stock, chorizo, pork fillet, clam juice, lemon, peppercorn, paprika, coriander, red wine vinegar, red wine, peas, smoked paprika, tomato, saffron, bell pepper, risotto rice
Shellfish Cioppino
nourishedkitchen.com
Ingredients: shrimp, extra virgin olive oil, parsley, oregano, thyme, onion, garlic, clam, scallop, fish sauce, crab, fish stock, clam juice, butter, celery, lemon, white wine, rosemary, bay leaf, tomato paste, leek, bell pepper, canned tomato, chili flake
Cioppino (Seafood Tomato Stew) Recipe by Tasty
tasty.co
Ingredients: shrimp, extra virgin olive oil, parsley, oregano, thyme, onion, garlic, clam, scallop, halibut, squid, mussel, fish stock, sourdough bread, butter, celery, cracked pepper, white wine, fennel, basil, carrot, bay leaf, tomato paste, tomato, leek, bell pepper, cayenne