extra virgin olive oil, shrimp, white wine, thyme & fish stock recipes
6 recipes
Page 1
One-Pot Spicy Spanish Seafood Stew
myrecipemagic.com
Ingredients: shrimp, fish stock, white wine, extra virgin olive oil, thyme, mussel, cod, smoked paprika, parsley, saffron, onion, canned tomato, garlic
Zupa Di Pesce
sidechef.com
Ingredients: shrimp, fish stock, white wine, extra virgin olive oil, thyme, fish fillets, parsley, capers, tomato, onion, potato, garlic, cayenne
One-Pot Spicy Spanish Seafood Stew
spainonafork.com
Ingredients: shrimp, fish stock, white wine, extra virgin olive oil, thyme, mussel, cod, smoked paprika, parsley, saffron, onion, canned tomato, garlic
Pacific Cod and Clam Cacciucco
foodnetwork.com
Ingredients: shrimp, fish stock, white wine, extra virgin olive oil, thyme, clam, cod, rustic italian bread, celery, fennel, cannellini beans, tomato soup, bay leaf, tomato, saffron, onion, endive, garlic, chili flake
Shellfish Cioppino
nourishedkitchen.com
Ingredients: shrimp, fish stock, white wine, extra virgin olive oil, thyme, clam, scallop, fish sauce, crab, clam juice, butter, celery, lemon, rosemary, bay leaf, parsley, tomato paste, leek, oregano, bell pepper, onion, canned tomato, garlic, chili flake
Cioppino (Seafood Tomato Stew) Recipe by Tasty
tasty.co
Ingredients: shrimp, fish stock, white wine, extra virgin olive oil, thyme, clam, scallop, halibut, squid, mussel, sourdough bread, butter, celery, cracked pepper, fennel, basil, carrot, bay leaf, parsley, tomato paste, tomato, leek, oregano, bell pepper, onion, garlic, cayenne